Menthone Processed 95:5 90:10 and 80:20

Description:

Extract from De-Mentholised Oil by fractional distillation. Slightly miscible in water while miscible in Diethyl ether and Ethanbol.

History:

Peppermint was first described in 1753 by Carolus Linnaeus from specimens that had been collected in England; he treated it as a species, but it is now universally agreed to be a hybrid. It is a herbaceous rhizomatous perennial plant growing to 30–90 cm (12–35 in) tall, with smooth stems, square in cross section. The rhizomes are wide-spreading, fleshy, and bare fibrous roots. The leaves are from 4–9 cm (1.6–3.5 in) long and 1.5–4 cm (0.59–1.6 in) cm broad, dark green with reddish veins, and with an acute apex and coarsely toothed margins. The leaves and stems are usually slightly hairy. The flowers are purple, 6–8 mm (0.24–0.31 in) long, with a four-lobed corolla about 5 mm (0.20 in) diameter; they are produced in whorls (verticillasters) around the stem, forming thick, blunt spikes. Flowering is from mid to late summer. The chromosome number is variable, with 2n counts of 66, 72, 84, and 120 recorded.Peppermint is a growing plant once it sprouts. It will spread very quickly.

Color & Aroma:

Color : Golden yellow to greenish color slightly viscous liquid.,
Aroma : Strong mint candy flavor.

Constituents:

Menthone & Iso-Menthone

Uses:

It is used for perfumery composition such as Lavender, Geranium, Rose & Spices Fragrances.